Auri Foods VERISOL Chocolate Collagen — 300 g

Auri Foods VERISOL Chocolate Collagen — 300 g — para complementar a alimentação com colagénio.

Chocolate Flavour Collagen is specially developed with VERISOL® bioactive hydrolysed collagen peptides, the only scientifically proven oral collagen, which helps maintain skin health, softens the formation of wrinkles and contributes to increased skin elasticity and firmness, while reducing cellulite and helping strengthen nails and hair.

VERISOL® Chocolate Flavour Collagen is rich in biotin (the beauty, skin and hair vitamin), the mineral zinc and vitamins A, C and E. Each serving provides:

– 100 mg of hyaluronic acid (strong anti-ageing effect)

– 100 mg of orthosilicic acid (important for skin structure)

Supplementation with VERISOL® has beneficial effects on the skin’s extracellular matrix and may help reduce cellulite.

After taking it continuously for 8 weeks, a 10% improvement in skin elasticity may be observed.

The combination of Verisol® collagen with MCTs, hyaluronic acid, orthosilicic acid, B vitamins and vitamin C may offer several health and beauty benefits, including:

• Reduction of wrinkles and fine lines: Verisol® collagen, together with hyaluronic acid and orthosilicic acid, may help reduce the appearance of wrinkles and fine lines by helping increase skin elasticity and hydration.
• Improved skin texture and firmness: Verisol® collagen helps increase collagen production in the skin, helping maintain firmness and elasticity
• Stronger hair and nails: Verisol® collagen, together with B vitamins, helps increase keratin production
• Protection of skin cells from damage caused by free radicals: vitamin C is an important antioxidant that helps protect the skin
• Increased energy and physical and mental endurance: MCTs (medium-chain triglycerides) are a quick, readily available source of energy for the body

• Improved immune system: vitamin C is important for the immune system, helping strengthen the body’s defences against diseases and infections. Vitamin C also helps the body absorb collagen.
• Reduced inflammation: Verisol® collagen and orthosilicic acid may help reduce inflammation in the body, helping prevent chronic inflammatory diseases.

Ingredients: Coconut milk powder, VERISOL® hydrolysed collagen peptides, cocoa powder, flavouring, thickener: xanthan gum, hyaluronic acid, orthosilicic acid, L-ascorbic acid (vitamin C), anti-caking agent: silicon dioxide, sweetener: steviol glycosides, DL-alpha-tocopheryl acetate (vitamin E), retinol (vitamin A), zinc sulphate and D-biotin.

Nutritional information: Per 10 g*: VERISOL® hydrolysed collagen 3 g; hyaluronic acid 100 mg; orthosilicic acid 100 mg; vitamin A 500 μg RE, 63%*; vitamin C 100 mg, 125%*; vitamin E 8 mg α-TE, 67%*; D-biotin 50 μg, 100%*; zinc 3 mg, 30%*.